B1 LEVEL / UNIT 5
Before starting the training, you can review the unit plan in PDF format by clicking the picture on the side.
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5.1. Gastronomy Tourism
Gastronomy tourism includes touristic activities carried out in order to get to know the local culinary culture, to taste local flavours, to participate in product harvests, to participate in gastronomy-oriented fairs, festivals and events. Gastronomy tourism has an important position especially among thematic walking tours. The number of cities where gastronomy-oriented walking tours are organised is increasing. In this unit, you are going to learn the words that are frequently used in gastronomy tours with sign language. |
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5.2. Vocabulary / Gastronomy.
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ACTIVITY 1
What food term is referred to in the video?
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5.3. Vocabulary / Drinks and Beverages
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ACTIVITY 2
What alcoholic drink is the video referring to?
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ACTIVITY 3
What brewery / distillery term does the video refer to?
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